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Fig. 2 | Child and Adolescent Psychiatry and Mental Health

Fig. 2

From: Associations between dietary behaviours and the mental and physical well-being of Swedish adolescents

Fig. 2

Association between dietary behaviours and socioeconomic status and demographic characteristics of adolescents 11-, 13- and 15-years-old. Notes: The results are based on the odds ratios from logistic models. Meal patterns (eating breakfast and family meals) and the consumption of fruits and vegetables were measured as daily intake; consumption of sugar sweetened beverages (SSBs) and sweets were assessed as once per week or less

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